Coffee + dessert + cats. Espresso poured over gelato is the star here, but honestly, the furry friends stealing your seat are the real reason to stay.
Coffee + dessert + cats. Espresso poured over gelato is the star here, but honestly, the furry friends stealing your seat are the real reason to stay.
From pop-up at Harborplace to its permanent in Fells Point, Oleum is a must for plant-based babes. Their Dreamsicle mocktail is proof that non-alcoholic menus are the new cocktail menus. And yes, we’re here for it.
This DiPasquale’s offshoot is like an Italian hug with a speakeasy twist. Think cozy couches, intimate lighting, and meatballs that whisper “nonna made these with love.”
From pop-up at Harborplace to its permanent in Fells Point, Oleum is a must for plant-based babes. Their Dreamsicle mocktail is proof that non-alcoholic menus are the new cocktail menus. And yes, we’re here for it.
This brand new bar and restaurant from the Dutch Courage team is already generating buzz. Think funky flair, John Waters nods, and next-level energy. We already love it.
