Ready to spice up your dining experience, Clavel is the real deal when it comes to authentic Mexican (Sinaloan) cuisine, serving up handmade tortillas, delicious ceviche, and tacos that will make your taste buds dance. Not only is the food at Clavel top-notch (earning chef Carlos Raba a James Beard nomination for Best Chef Mid-Atlantic), but their bar program is equally impressive (also earning a JB nod). From unique cocktails to a great selection of mezcal and tequila, you’re sure to find a drink that perfectly complements your meal....
And let’s not forget about the decor – it’s a feast for the eyes as well as the taste buds. The colorful tiles and vintage light fixtures create a vibe that’s as unique as the food itself.
But let’s get down to the real reason you’re here – the food. The tacos at Clavel are a must-try, whether you’re in the mood for the classic al pastor or the unique lamb barbacoa. And don’t even get us started on the ceviche – it’s the perfect combination of citrus and spice.
All in all, Clavel is a great spot to spice up your dining routine. The food is authentic and delicious, the drinks are award-worthy, and the vibe is unparalleled. So the next time you’re craving Mexican cuisine with a twist, make your way to Clavel in Baltimore.
Transport yourself to another culture by visiting Alma Cocina Latina in Baltimore. This gem of a restaurant is more than just a place to eat; it’s an experience that will leave you feeling refreshed and rejuvenated.From the moment you step inside, you’ll be greeted by a warm and welcoming team who are passionate about sharing Venezuelan culture with their guests. The abundance of plants and purposeful décor will transport you to another world....
But it’s the food that will truly blow you away. Alma’s menu is filled with imaginative and highly creative dishes that showcase the best of Venezuelan cuisine. The ceviche is a standout dish, bursting with fresh and bright flavors that will leave your taste buds dancing.
And let’s not forget about the Pollito – a 24-hour brined whole young chicken that is a must-try. It’s served with yucca fries, guasacaca, and house made hot sauce, creating a harmonious blend of flavors that will leave you speechless.
It’s no surprise that Alma Cocina Latina has garnered plenty of buzz in the Baltimore food scene, earning critical acclaim and a loyal following. And with a chef who was nominated as a James Beard semi-finalist for Best Chef Mid-Atlantic, it’s clear that Alma is not to be missed.
So, if you’re looking for an unforgettable dining experience that will take you on a journey through Venezuelan culture, be sure to visit Alma Cocina Latina. You won’t regret it.
Step into the heart of Peru right in the heart of downtown Baltimore at Puerto 511. This hidden gem captures the essence of Peruvian cuisine, infusing every dish with the passion, affection, and flavors. From their commitment to fresh and local ingredients to their mouthwatering dishes, Puerto 511 is a culinary journey that transports you to the vibrant streets of Peru.
At Puerto 511, the kitchen is not just a place of cooking; it is a labor of love. The dedicated chefs infuse each dish with the passion and affection of home, creating flavors that resonate with our fondest memories. Every bite reflects the care and attention given to capturing the essence of Peruvian cuisine and sharing it with diners in Baltimore....
Puerto 511’s dedication to using fresh and local ingredients is evident in every dish. With a deep respect for the origin of each ingredient, they carefully select the finest produce, seafood, and meats to create authentic Peruvian flavors. The commitment to quality ensures that every bite bursts with the vibrant tastes of Peru.
If you’re a fan of ceviche, Puerto 511 is a must-visit destination in Baltimore. Their ceviche is known to be some of the tastiest in the city, featuring a perfect balance of fresh seafood, zesty citrus, and a tantalizing blend of spices. Each bite is a burst of tangy, refreshing flavors that transport you to the coastal shores of Peru.
Pro-tip: Make reservations well in advance because seating is extremely limited.
In the heart of Baltimore, there’s a place where locals embark on a culinary adventure to Mexico without needing a plane ticket. Cocina Luchadores is a small, family-run restaurant that serves up authentic Mexican cuisine, transporting diners to the vibrant streets of Mexico with every bite. Priding themselves on serving real Mexican food made with love and authenticity, every dish is a celebration of traditional flavors, crafted using time-honored recipes and fresh, quality ingredients. From the first bite to the last, you’ll experience the true essence of Mexican cuisine....
At Cocina Luchadores, the menu is a treasure trove of Mexican delights. Sink your teeth into their mouthwatering tortas, a true taste sensation layered with tender meats, fresh veggies, and savory sauces. Tacos come alive with vibrant flavors, offering a variety of fillings that cater to every palate. And don’t miss their indulgent quesadillas, oozing with melted cheese and packed with delicious fillings.
But if you want to experience a flavor explosion like no other, try the soon to be legendary Bad Bunny Burrito – a true heavyweight combining a tantalizing mix of Hot Cheetos, fries, chipotle mayo, warm queso and FOUR meats.
Located in the vibrant Harbor East district, Maximón is a culinary haven that beautifully blends the rich traditions of Mexican and Southern American cuisine. With a deep respect for the cultures they draw inspiration from, Maximón offers an unforgettable dining experience that honors the ingredients, techniques, and spirits that make these culinary traditions so special. At Maximón, their mission is to create a dining experience that pays homage to the cultures they have learned from. With each dish meticulously crafted, the restaurant showcases the diverse flavors and culinary traditions of Mexico and Southern America. From traditional recipes to innovative interpretations, every bite tells a story of respect and appreciation for the culinary heritage....
Maximón recognizes the rich history of agave spirits and seeks to honor that legacy. They proudly support producers who uphold artisanal and ancestral production methods, ensuring the integrity and authenticity of their mezcal and other agave-based spirits. By selecting labels that prioritize the well-being of mezcaleros, farmers, and communities, Maximón embraces the social and cultural impact of these spirits.
Looking to enjoy live music? The stage at Maximón comes alive with the captivating sounds of the region’s best Latin jazz musicians. Their performances effortlessly blend contemporary and traditional music, creating an ambiance that is as captivating as the flavors on the menu. Prepare to be serenaded as you savor your meal and immerse yourself in the vibrant energy of the restaurant.
And for those looking to dine outside, step out onto Maximón’s Spanish-style outdoor courtyard and be transported to a world of architectural beauty and serenity. Complete with a full bar, the courtyard features stunning stone architecture, ornate fountains, and panoramic views of Baltimore’s Inner Harbor. It’s a perfect setting to relax, unwind, and indulge in the flavors and spirits that Maximón has to offer.
Step into Tortilleria Sinaloa, a hidden gem that has been delighting locals since 2002 with some of the tastiest and most affordable Mexican food in East Baltimore. Known for their fresh tortillas, flavorful tacos, and mouthwatering guacamole, Tortilleria Sinaloa has gained a reputation that speaks for itself among customers and critics alike. At Tortilleria Sinaloa, freshness is at the core of everything they do. Their fresh tortillas, made in-house daily, are the foundation of their menu and set the stage for an exceptional dining experience. Each tortilla is crafted with care, resulting in a taste that is unparalleled. From the succulent guacamole to the freshly made tacos, every dish is a testament to their commitment to quality and flavor....
Tortilleria Sinaloa is more than just a restaurant; it’s a gathering place for the community. Located in Upper Fells Point, their cheerful bilingual staff warmly welcomes neighbors and office workers from surrounding areas such as Fells Point, Harbor East, Patterson Park, Washington Hill, Canton, and beyond. It’s a place where people from near and far come together to savor the authentic flavors of Mexico – especially to experience their homemade tortillas.
Hot off the press and lovingly wrapped in paper, their tortillas are available in half-kilo, full kilo, or larger quantities. The dedication to creating the best tortillas in Baltimore is evident in every bite, making each meal a true delight for the senses.
At Tortilleria Sinaloa, they prioritize catering to different dietary needs without compromising on taste. All of their food is gluten-free, ensuring that everyone can enjoy the flavors of Mexico without restrictions. With a commitment to using the freshest ingredients, every menu item is made from scratch, ensuring the highest quality and authentic taste.
Embark on a delicious journey with Mex on The Run, a beloved food truck gracing the streets of Baltimore. Renowned for its LA style birria queso tacos and the tempting BMORE Burrito, Mex on The Run has become a local sensation, offering a delectable experience for food enthusiasts....
Dive into the rich and authentic flavors of their signature LA style birria queso tacos—a delightful fusion of savory and cheesy goodness that transports your taste buds to the vibrant streets of Los Angeles.
For a more indulgent experience, treat yourself to the BMORE Burrito. This generously-sized 14″” Flour Tortilla is a culinary masterpiece, featuring succulent shrimp, lump crab meat, Mexican red rice, pinto beans, shredded cheese, fresh cilantro, diced onions, and a side of Old Bay sour cream. Each bite captures the essence of Baltimore in a burst of flavor.
While Mex on The Run frequently moves around the city, you can reliably find them parked at 6318 Sherwood Road, Baltimore, MD 21239. Keep an eye out for this vibrant food truck to satisfy your cravings for authentic and innovative Mexican cuisine.
Whether you’re a seasoned taco aficionado or eager to try the unique BMORE Burrito, Mex on The Run promises a culinary adventure that goes beyond traditional food truck fare. Follow the tantalizing aroma and let Mex on The Run transport you to a world of Mexican culinary delights on the lively streets of Baltimore.
