The Undefeated

Luxury dining experience with seasonal bites and a rooftop skating rink at The Four Seasons.

Hampden has gone full-on island pub. Chamorro cuisine (that’s Guam, baby) meets English tavern in a moody, fireplace-lit space that’s giving cozy-luxe. Must-tries: shrimp + corn cakes and the katsu-drenched tomahawk pork chop. You’ll feel like royalty.

Pop-up by El Paraiso owners at Fells Point Farmer’s Market with pupusas, empanadas, and Latin street food.

Vegan spot with a temporary pop-up at Harbor Place, known for its large non-alcoholic drink menu.