Chopped Broadway Bodega & Deli
NYC flavor meets Baltimore hustle. This Black and woman-owned deli is stacking chopped cheese, vegan-friendly bites, and pantry goods that’ll make you rethink the corner store sandwich game.
foraged. at Black Ankle (Food Truck)
Chef Chris Amendola takes farm-to-table to the vineyard. Parked at Black Ankle, his food truck serves roasted chicken, sourdough focaccia with ricotta and peaches, and fresh seasonal salads, all best enjoyed with a glass of rosé and mountain views.
Chefrock’s (Chef Rock)
From viral videos to Patapsco Avenue, Chef Rock’s brick-and-mortar is bringing the heat. Crab cakes, crack and cheese, lamb chops, and wings boldly billed as slap yo ass but then pat you on the back.
À Demain Cafe
Hampden loves a carb, and À Demain delivers. From bulgogi melts to croiffles (yep, croissant-waffle hybrids), this tiny café proves great things come in small packages.
Pusser’s Landing – Lighthouse Point
The Annapolis favorite finally docked in Canton. Grab a Painkiller (levels 1 to 4, choose wisely), snag a table on the floating dock, and pretend you’re on island time.
Bellini’s Harborview (Pop-up)
Sunset sips, Italian snacks, and waterfront breezes. This casual Federal Hill pop-up pours its namesake bellinis alongside antipasti and sandwiches, it’s basically summer in a glass.
Root City Kava Bar & Lounge
Chill is the mission. Maryland’s first kava bar spans three levels, café, lounge, and retro-gaming haven, all fueled by kava and botanical mocktails that feel like a vibe shift in a cup.
EMPA511
Hidden just off Thames Street, EMPA511 is pure Peruvian comfort. Flaky empanadas stuffed with everything from ham-and-cheese to wok-fried beef, plus sauces you’ll want to bottle up and take home.
Sisu Bar & Bottles
Little Italy, but make it chic. Sisu is part bar, part bottle shop, where natural wines meet charcuterie, tinned fish, and a negroni flight that could turn any night into a story.
Lao Sze Chuan
Charles Village is spicing things up. Lao Sze Chuan serves Sichuan with swagger, dumplings that melt in your mouth, Kung Pao chicken with a kick, and a whole roasted sea bass that arrives like a showpiece.
Nine Tailed Fox
Cross Keys got a serious glow-up. This sleek Chinese restaurant has a rooftop wrapped in floor-to-ceiling windows and a menu that swings from delicate dim sum to a truffle whole duck that demands a celebration.
Oleum Vegan Kitchen
From pop-up at Harborplace to its permanent in Fells Point, Oleum is a must for plant-based babes. Their Dreamsicle mocktail is proof that non-alcoholic menus are the new cocktail menus. And yes, we’re here for it.
Sistah’s Sweets
Two sisters, one mission: make your sweet tooth sing. Gourmet cupcakes, cookies, and treats baked with love in Charles Village.
Affogato Cat Cafe
Coffee + dessert + cats. Espresso poured over gelato is the star here, but honestly, the furry friends stealing your seat are the real reason to stay.
Natalie’s Seafood Kitchen
Fallston just got its own (no so) little Chesapeake shack. Natalie’s slings local comfort food dishes with a side of live music. It’s part seafood feast, part tiki party.
Nash & Smashed
The name says it all: halal-friendly smash burgers and fiery Nashville hot chicken in a casual spot where flavor is the only thing over the top.
Luna Oaxaca
Cross Keys goes south of the border, way south. Luna Oaxaca brings mezcal, mole, and the kind of Oaxacan recipes that turn dinner into a cultural trip.
The Mill on North
West Baltimore’s first food hall is more than a meal, it’s a movement. Local vendors, community energy, and plates that prove great food can fuel neighborhood revival.
Owls Corner Cafe
Mt. Vernon’s cozy new nook with Puerto Rican soul. Think pernil, arroz con gandules, and empanadas served with the kind of warmth that makes every visit feel like a hug.
Chopped Broadway Bodega & Deli
NYC flavor meets Baltimore hustle. This Black and woman-owned deli is stacking chopped cheese, vegan-friendly bites, and pantry goods that’ll make you rethink the corner store sandwich game.
Southern-n-Smoked
Slow-smoked meats and soul food classics from a locally beloved BBQ joint.
Bully Boss Burgers
Juicy burgers and over-the-top creations.
Blacksauce Kitchen
Flavor-forward sauces and pop-up eats focused on bringing bold Black-inspired culinary creativity.
Crust By Mack
Artisan sweet and savory pies by Chef Amanda Mack.
Oh Honey, On The Bay!
Seafood boils and Southern-inspired eats served at local events and pop-up locations.
Pink Flamingo
This brand new bar and restaurant from the Dutch Courage team is already generating buzz. Think funky flair, John Waters nods, and next-level energy. We already love it.
Aru Aru
Modern Latin street food at its finest. Pupusas filled with fresh crab and honey sriracha slaw? Yes, please. Birria loaded with salsa verde and melted cheese? Take my money.
Forno
This DiPasquale’s offshoot is like an Italian hug with a speakeasy twist. Think cozy couches, intimate lighting, and meatballs that whisper “nonna made these with love.”
The Equitea Co.
Matcha is having a moment – and The Equitea Co. is the vibe. Think hand-whipped matcha (Gwyneth Paltrow allegedly approves), tasting flights, and lavender lattes. Come for the ‘gram, stay for the zen.
Doppio Pasticceria
Part Sicilian pizzeria, part café, part sunshine-and-picnic-table situation, Doppio hits all the right notes. The arancini are cheesy perfection and the plain slice? Surprisingly profound. Sometimes less really is more.
Brunch Supply
Part micro-bakery, part pastel dreamscape, this Friday-Sunday pastry haven is everything. You’ll want to set an alarm – these buns (cinnamon, strawberry-lemon, cardamom, and the epic maple bacon “lumberjack”) will sell out by 11 AM. Catch them while they’re hot!
Oleum Vegan Kitchen
From pop-up at Harborplace to its permanent in Fells Point, Oleum is a must for plant-based babes. Their Dreamsicle mocktail is proof that non-alcoholic menus are the new cocktail menus. And yes, we’re here for it.
Union Hill Kitchen & Craft Bar
The ghost of Blue Hill Tavern has been reincarnated into a sleek, modern American tavern with major date-night vibes. Union Hill is plating up steak frites, tuna tartare, and a shrimp “noodle” ceviche with spicy citrus broth that’s just the right amount of extra. Also, weekend brunch is available. Pro-tip: Add ice cream to your […]
Slutty Vegan
Vegan burgers so good they’re NSFW. Atlanta-born and Baltimore-beloved, Slutty Vegan is spicy, saucy, and proudly plant-based. Pro tip: get the fries dusted in “slut dust” and chase it with a slutty lemonade. You’ll thank me later.
The Undefeated
It’s giving Key West meets Havana. This cocktail bar has vintage Cuban flair, nautical kitsch, and a mojito that might just heal your soul. Plus, the cozy vibes are undefeated. Literally.
The Wren
This new pub and lounge is cozy-core goals with a European twist. The chalkboard menu changes daily, the vibes are peak candle-lit comfort, and you might stumble into a book club or Irish jam session.
Winter Village at The Four Seasons
Luxury meets seasonal magic. Rooftop skating, private cottages, fireside cocktails, and a rotating prix fixe menu by Executive Chef Tristan Baker (hello, spaghetti soiree). This is Baltimore’s answer to Aspen.
Wye Oak Tavern
Okay, it’s not technically Baltimore – but it’s worth the drive. Located inside a restored monastery, this restaurant turns local ingredients into edible art. Funnel cake beet salad, dry-aged steak, warm cookies – need I say more?
Motte
Korean fusion in an industrial-chic space with serious Seoul. Come for the chandelier, stay for the crispy Tang Soo Yoo and hot-n-sweet shrimp pizza. Bonus: you can actually park. 🙌
Midlina
The definition of “global chic.” Midlina blends intercontinental flavors – duck ramen, lobster pot pie, short ribs with truffle and black garlic – and has a moody speakeasy upstairs behind a bookshelf (Poe’s Tower, obviously). It’s giving Bond villain hideout energy, in the best way.
The Duchess
Hampden has gone full-on island pub. Chamorro cuisine (that’s Guam, baby) meets English tavern in a moody, fireplace-lit space that’s giving cozy-luxe. Must-tries: shrimp + corn cakes and the katsu-drenched tomahawk pork chop. You’ll feel like royalty.
Cross Street Public House
Cross Street Public House’s Hot Dog Tower is the world series for you baseball loving taste buds. Includes: 5 hot dogs plus choice of sides like sweet potato, waffle and truffle fries (plus ranch, honey mustard, cherry pepper aioli and cheese sauces). Hot dog options include classic, Coney Island (beef chili and white onion), Mac-n-Cheese, […]
The Oregon Grille
The Oregon Grille’s Royal Seafood Tower is one for the books – bold, brag-worthy, and built for sharing. Includes: oysters, king crab cocktail, shrimp cocktail, lobster cocktail and hamachi crudo.
Thames Street Oyster House
The Grandiose Shellfish Tower at Thames Street Oyster House is a glistening monument to East Coast decadence – raw, chilled, and guaranteed to flex on your Insta feed. Includes: six mid-Atlantic oysters, six New England oysters, six clams, four shrimp cocktail, two lobster claws and a lobster tail.
Frank’s Pizza & Pasta
Frank’s Pizza & Pasta said carbs are life… and the Pasta Tower proves it. Picture a pasta party that climbs skyward with saucy splendor. Includes: choose-your-own pasta adventure with delectable sauces from meat, creamy pesto and vodka to bolognese, arrabbiata and puttanesca. Every tower is also accompanied by a mouthwatering assortment of fried lasagna balls, […]
Prima Dopo
Prima Dopo’s Brunch Tower is your bottomless brunch fantasy come to life – towering with tomahawk steak, parmesan hash browns and all the bougie bites your weekend deserves. Every tower comes with sweet and savory selections – including cookies and cream stuffed French toast, fried Tuscan chicken lollipops with a house made sticky bun, red […]
La Food Marketa
La Food Marketa is flipping Taco Tuesday on its head with a build-your-own Taco Tower that’s a vertical fiesta of fillings, flavor, and flair. Includes: choose-your-own taco adventure (with fillings like BBQ chicken quesadilla, birria and turkey), buffalo chicken taquitos, chips and queso, pan de queso, street corn and a mouthwatering layered taco dip served […]
Costas Inn
Costas Inn’s Crab Tower is a crustacean celebration stacked sky-high with enough seafood swagger to make Poseidon jealous. Includes: Costas’ famous steamed and fried soft shell crabs along with crab balls, crab dip, crab imperial-stuffed shrimp, crab-stuffed mushroom caps and jalapeño crab poppers. In addition it comes with one pound of steamed shrimp, six BBQ […]
The Urban Oyster
Seafood-centric restaurant serving oysters, crab cakes, and creative coastal comfort food.
Rooted Rotisserie
French-inspired rotisserie chicken spot focusing on fresh, local, and soulful sides.
Rize and Rest Cafe
Cozy cafe and community hub offering coffee, teas, pastries, light fare, breakfast and dinner.
Yebo Kitchen
Contemporary African cuisine serving jollof rice, suya, and vibrant pan-African dishes.
Ice Queens
New Orleans-style snowballs in creative flavors, including seasonal and boozy options.
Slutty Vegan
Nationally famous plant-based burger chain founded by Pinky Cole, known for provocative names and big flavor.
Crazy Puddings
Wildly creative and colorful pudding cups available through online orders and pop-ups.
Berries By Quicha
Luxury chocolate-covered strawberries, treats, and custom gift boxes crafted with flair and flavor.
Tia’s Italian Ice
Refreshing, Philly-style water ice in vibrant flavors from a beloved Black-woman-owned dessert shop.
Ekiben
Famous for their Asian fusion steamed buns and rice bowls with bold, globally inspired flavors.
BLK Swan
Trendy, upscale lounge and restaurant offering New American cuisine and craft cocktails in Harbor East.
Papi Cuisine
Upscale, Afro-Latin fusion restaurant known for bold flavors and creative takes on classics like lamb chops and seafood pasta.
Buns and Roses Chimney Cakes
Baltimore’s first chimney cake bakery offering Hungarian-inspired, hand-rolled pastries filled with ice cream with sweet and savory toppings.
Prima Dopo
Prima Dopo (“before and after”) is more than just a restaurant—it’s an experience that takes you on a culinary journey from brunch to nightcap, just like its name suggests. Nestled in Fells Point, this premier dining destination offers something for every moment of the day, whether you’re starting off with brunch, grabbing lunch, enjoying happy […]
Love, Pomelo
If you’re looking for an Italian spot that feels like home, look no further than Love, Pomelo, right in the heart of Canton Square. This charming aperitivo bar and restaurant, brought to you by the same folks behind the beloved Cafe Dear Leon, will wrap you up in the warmth of a dear friend’s embrace. […]
Costiera
Costiera is a slice of Mediterranean paradise nestled in the heart of Baltimore, offering a delightful fusion of coastal-inspired cuisine with local Mid-Atlantic ingredients. Whether you’re planning a laid-back dinner with loved ones, a spontaneous happy hour with friends, or a solo escape at the bar, Costiera caters to every occasion. The restaurant’s bright and […]
G&M
Faidley’s
Pappas Restaurant & Sports Bar
Gertrude’s
Costas Inn
The hunt for the best and biggest steamed crabs in town ends at Costas Inn! Get ready to crack, peel, and savor the most mouthwatering crab feast of your life! And that’s not all – Costas Inn takes it up a notch with their homemade crab seasoning, adding a burst of flavor that you’ll want to take home with you! Don’t settle for puny crabs – go colossal or go home at Costas Inn!
Loch Bar
If you enjoy seafood with a side of stunning harbor views, look no further than Loch Bar! With their delicious crab cakes, mouthwatering crab grilled cheese, and out-of-this-world raw bar, this restaurant is a seafood lover’s paradise.
Koco’s Pub
Indulge in crab cake heaven at Koco’s Pub! We’re talking about an 11-ounce behemoth made with the finest jumbo lump crab! When it comes to flavor and quality, this crab cake is in a league of its own, and it’s no wonder why it’s a crowd favorite!
Nick’s Seafood
Indulge in Nick’s Fish House, where riverside bliss meets steamed crab perfection. Perched on the picturesque Patapsco River in South Baltimore, it’s the ultimate spot for shellfish aficionados craving freshness and waterfront views.
L.P. Steamers
Embark on a crab-tastic journey at L.P. Steamers, where a quaint row house in Locust Point, Baltimore, houses a family-owned crab shack bursting with tradition. Indulge in year-round delights of hot steamed crabs and carefully prepared local favorites. Whether you’re a newbie or a seasoned picker, L.P.’s is the ultimate destination for a shell of […]
Mr. Bill’s Terrace Inn
Savor the legacy of Bill’s Terrace Inn, where Mr. Bill Eliades’ journey from Greece birthed a crab sensation. Since ’89, their unbeatable seasoning and family flair have made waves. From tavern to seafood hotspot, it’s 68 years of tradition, flavor, and a touch of Greek magic on Eastern Blvd.
Costas Inn
The hunt for the best and biggest steamed crabs in town ends at Costas Inn! Get ready to crack, peel, and savor the most mouthwatering crab feast of your life! And that’s not all – Costas Inn takes it up a notch with their homemade crab seasoning, adding a burst of flavor that you’ll want to take home with you! Don’t settle for puny crabs – go colossal or go home at Costas Inn!
Bully Boss Burger
Introducing the Bully Boss burger! This masterpiece boasts a brioche bun embracing a mouthwatering fresh ground beef patty, American cheese, caramelized onions, sautéed mushrooms, tender BBQ pulled pork, smothered in Boss Sauce. Topped with crisp romaine lettuce, applewood smoked bacon, and a juicy tomato, it’s the burger that rules them all with unrivaled flavor and […]
Rec Pier Chop House
Rec Pier Chop House’s Chop House Burger: Where caramelized onions, bacon, and aged cheddar form a culinary dream team. Plus, the restaurant’s stunning ambiance makes it the perfect backdrop for savoring lunch or dinner in style!
Abbey Burger
At Abbey Burger Bistro, the burger lineup’s so wild, choosing’s a sport. From camel to kangaroo and classic Angus beef, they’ve got it all. And don’t miss the tots on the side – it’s the savory slam dunk we recommend!
Woodberry Tavern
Give your taste buds a standing ovation at Woodberry Tavern, where their 8 oz. burger, a masterpiece of local beef short rib and ribeye, joins forces with cheddar on a sweet potato bun. With golden fries as its encore, it’s a taste journey that deserves a round of applause!
Kooper’s Tavern
Kooper’s Tavern grills up city-famous half-pound wonders, with burger aficionados singing their praises. But that’s not all! You can also savor bison, turkey, lamb, and bean burgers. Plus, keep an eye out for the Chowhound food truck for a patty parade you won’t want to miss!
The Capital Grille
The Capital Grille’s classic burger: A juicy legend with cheddar allure and grilled onions that serenade your senses. Paired with truffle fries, it’s a culinary tale that leaves taste buds swooning and waistlines reminiscing.
Fuzzies Burgers
Enter the one and only Boujee Burger from Fuzzies Food Truck! Brace yourself for the fanciest burger in town, featuring a mouthwatering wagyu patty that’s fit for royalty, crowned with luxurious truffle fondue and a generous shaving of fresh truffles! It’s a flavor combination that will make you feel like a billion bucks! But remember, […]
The Prime Rib
The Prime Rib’s burger is a carnivore’s dream come true, featuring a prime beef patty, lusciously caramelized onions, smoky applewood bacon, and rich cheddar, all housed within a toasted brioche bun. Unleash your inner connoisseur (or carnivore) at the bar!
Sally O’s
Introducing the Highlandtown Smashburger at Sally O’s – a dynamic duo of 4-ounce beef patties, locked in a cheesy embrace. Crispy fried onions and zesty pickles add their twist, and for the daring, an optional bacon or fried egg encore. It’s a burger that takes center stage with flavorful finesse!
The Royal Blue
The Royal Blue’s smashburger masterpiece features two savory Angus beef patties, caramelized onions that stick around, applewood-smoked bacon for that smoky allure, American cheese that’s practically a love story, crisp iceberg lettuce, and their closely guarded RB sauce. All hugged by a Martin’s sesame seed bun, it’s the burger that sparks flavor fireworks!
Duck Duck Goose
One of the great joys in life is discovering a restaurant that not only impresses with its cuisine, but also with its ambiance and service. Duck Duck Goose in Fells Point is such a restaurant.
Gunther & Co.
Nestled in the vibrant Brewers Hill neighborhood of Baltimore, Gunther & Co. stands as a beacon of culinary excellence within the historic Gunther Boiler Building. Stepping inside, you’re immediately immersed in the restaurant’s industrial chic vibes that seamlessly intertwine with the rich history of the former Gunther Brewing Co.
Ouzo Beach
Elevate your dining experience at Ouzo Beach to new heights of trendiness and chicness. Delight in classic Greek cuisine while a DJ sets the scene in the background, all while soaking in stunning views of the harbor. It’s where culinary excellence meets a vibrant atmosphere, creating an upscale Mediterranean escape with a picturesque waterfront backdrop.
Gertrude’s
Indulge in a delightful dining experience on the enchanting and art-filled patio at Gertrude’s, nestled within the Baltimore Museum of Art. Feast on one of Baltimore’s renowned crab cakes while being captivated by the fountains, water features, and sculptures that adorn the garden – a breathtaking stroll through art and flavor awaits!
Thames Street Oyster House
Thames Street Oyster House is one of Baltimore’s most beloved seafood destinations. Located in historic Fells Point on the waterfront, this cozy spot is a favorite among locals and visitors alike. The restaurant’s focus is on providing exceptional quality seafood, sourced from the most reputable purveyors and fishermen, locally and sustainably whenever possible.
Watershed
Elevate your dining experience to new heights on the rooftop at Watershed, where the vibes are as cool as the breeze! Savor crabs and seafood with a view that takes you above it all. It’s the perfect spot for pre-game tailgating before an Orioles or Ravens match, or simply basking in the sun with friends […]
The Choptank
Visitors to The Choptank’s extensive Fells Point patio in Baltimore are in for a treat! They can unwind with an ice-cold orange crush or a delectable cocktail while soaking in the inviting atmosphere of the fire pit. Whether they’re challenging friends to lively ping pong, foosball, or cornhole games or simply relishing quality time with […]
Maximon
Immerse yourself in a Mexican and South American-inspired experience at Maximon’s lively waterfront patio, where palm trees provide shade and the views are as vibrant as the flavors! Get ready to explore the city’s most extensive tequila and mezcal selection.Start your culinary adventure with the raw bar, offering plates like shrimp aguachile and tuna tostada, […]
Loch Bar
If you enjoy seafood with a side of stunning harbor views, look no further than Loch Bar! With their delicious crab cakes, mouthwatering crab grilled cheese, and out-of-this-world raw bar, this restaurant is a seafood lover’s paradise.
Tagliata
Indulge in a truly refined dining experience within the enchanting courtyard of Tagliata. Beneath the soft glow of dangling white lights, classic Italian melodies, occasionally performed live, serenade you. The bread and cheese offerings alone could suffice as a meal, but don’t overlook the exquisite homemade pastas and succulent steaks. Be sure to explore one […]
Azumi
Calling all sushi enthusiasts in Baltimore! If you’re looking for a dining experience that’s as unforgettable as it is delicious, look no further than Azumi.
Duck Duck Goose
Transport yourself to the charm of France on the hidden patio of Duck Duck Goose in Fells Point. Revel in modern French cuisine amidst the strains of funky French melodies. A best-kept Baltimore secret, savor classics like the French Onion Soup, Bread Pudding, and Banana Jameson; your passport to culinary bliss awaits!
Mex on the Run
Embark on a delicious journey with Mex on The Run, a beloved food truck gracing the streets of Baltimore. Renowned for its LA style birria queso tacos and the tempting BMORE Burrito, Mex on The Run has become a local sensation, offering a delectable experience for food enthusiasts.Dive into the rich and authentic flavors of […]
Tortilleria Sinaloa
Step into Tortilleria Sinaloa, a hidden gem that has been delighting locals since 2002 with some of the tastiest and most affordable Mexican food in East Baltimore. Known for their fresh tortillas, flavorful tacos, and mouthwatering guacamole, Tortilleria Sinaloa has gained a reputation that speaks for itself among customers and critics alike. At Tortilleria Sinaloa, […]
Maximon
Located in the vibrant Harbor East district, Maximón is a culinary haven that beautifully blends the rich traditions of Mexican and Southern American cuisine. With a deep respect for the cultures they draw inspiration from, Maximón offers an unforgettable dining experience that honors the ingredients, techniques, and spirits that make these culinary traditions so special. […]
Cocina Luchadores
In the heart of Baltimore, there’s a place where locals embark on a culinary adventure to Mexico without needing a plane ticket. Cocina Luchadores is a small, family-run restaurant that serves up authentic Mexican cuisine, transporting diners to the vibrant streets of Mexico with every bite. Priding themselves on serving real Mexican food made with […]
Puerto 511
Step into the heart of Peru right in the heart of downtown Baltimore at Puerto 511. This hidden gem captures the essence of Peruvian cuisine, infusing every dish with the passion, affection, and flavors. From their commitment to fresh and local ingredients to their mouthwatering dishes, Puerto 511 is a culinary journey that transports you […]
Alma Cocina Latina
Transport yourself to another culture by visiting Alma Cocina Latina in Baltimore. This gem of a restaurant is more than just a place to eat; it’s an experience that will leave you feeling refreshed and rejuvenated.From the moment you step inside, you’ll be greeted by a warm and welcoming team who are passionate about sharing […]
Clavel
Ready to spice up your dining experience, Clavel is the real deal when it comes to authentic Mexican (Sinaloan) cuisine, serving up handmade tortillas, delicious ceviche, and tacos that will make your taste buds dance. Not only is the food at Clavel top-notch (earning chef Carlos Raba a James Beard nomination for Best Chef Mid-Atlantic), […]
The Valley Inn
In Greenspring, The Valley Inn invites guests to discover culinary excellence in diverse dining spaces. The locally inspired menu and extensive bar program make it a go-to for various occasions. Transcending mere restaurant status, The Valley Inn is a hub for family gatherings, coworker meet-ups, sports watching, and special celebrations. Commitment to locally sourced ingredients […]
Peter’s Inn
Located in Fells Point, Peter’s Inn has stood as a culinary cornerstone for nearly 30 years. Committed to local sourcing and staffing, owners Bud and Karin Tiffany, who acquired the establishment the day after their 1995 wedding, have been the driving force behind its success. Karin, the chef, and Bud, the hands-on “”execution guy,”” shape […]
Sally O’s
In the heart of Highlandtown, Baltimore, Sally O’s stands out as a neighborhood favorite, blending a welcoming atmosphere with an inventive menu. The Highlandtown Smash Burger, a flavor-packed delight, and the “”Not Nashville Hot Chicken Sandwich”” showcase Sally O’s culinary prowess. Seafood lovers can’t miss the “”Crabonara,”” a creative take on a classic with bucatini, […]
Little Donna’s
Little Donna’s, the culinary gem curated by Chef Robbie, embodies the values of hard work, honesty, and caring for others through the comfort of a home-cooked meal. The restaurant boasts a unique menu, featuring a diverse range of dishes from pierogi to pizza ‘pies’ and Baltimore’s original Ostrowski’s sausages. Every item on the menu is […]
Heritage Smokehouse
Located on York Road in the Govans neighborhood of Baltimore, Heritage Smokehouse is a culinary haven that brings award-winning barbecue and specialty cocktails to the forefront. With a dedicated rum bar and a commitment to crafting everything in-house from scratch, Heritage Smokehouse stands as a destination where flavor takes center stage. In this smoke-infused realm, […]
Tavern at Woodberry
In the heart of Baltimore, Woodberry Kitchen stands as a culinary beacon committed to a sustainable food system rooted in the Chesapeake region. Fostering enduring relationships with local growers, the restaurant ensures that each ingredient not only delights guests but also supports local agriculture. Woodberry Kitchen goes beyond the occasional “farm-to-table” nod, focusing on a […]
Copper Shark
In Baltimore’s historic Locust Point neighborhood, Copper Shark offers a distinctive dining experience within a charming historic building. Featuring red-brick walls, exposed beams, and an inviting bar space leading to an open dining area and back patio, the restaurant creates a welcoming ambiance for patrons. Guests can choose to unwind at the bar, enjoying artisanal […]
The Food Market
Get ready to loosen your belt and satisfy your taste buds with some of the best comfort food in Baltimore. The Food Market, located in the quirky neighborhood of Hampden, is a foodie’s paradise.First up on our list of must-tries are the French Onion Rings. These crispy, golden rings are so good, they’ll make you […]
Gunther & Co.
Nestled in the vibrant Brewers Hill neighborhood of Baltimore, Gunther & Co. stands as a beacon of culinary excellence within the historic Gunther Boiler Building. Stepping inside, you’re immediately immersed in the restaurant’s industrial chic vibes that seamlessly intertwine with the rich history of the former Gunther Brewing Co. At its core, Gunther & Co. […]
Tark’s Grill
Located just north of Baltimore City in the picturesque Greenspring Valley, Tark’s Grill & Bar is a culinary gem that seamlessly blends contemporary American cuisine with warm, attentive service. Located at the heart of fashionable Green Spring Station, Tark’s Grill & Bar invites patrons into a stylish and comfortable setting, where delicious food takes center […]
Marie Louis Bistro
Marie Louise Bistro is a cozy French restaurant that transports diners from the streets of Mt. Vernon to the romantic and charming streets of Paris. The restaurant is named after the owner’s grandmother, and it’s clear that every detail has been thoughtfully considered to create a warm and inviting atmosphere.The menu features classic French dishes […]
Petit Louis
Petit Louis, located in the Roland Park neighborhood of Baltimore, is a French bistro that exudes an old-world charm. From the moment you step inside, you’re transported to a cozy Parisian brasserie with vintage tile floors, red leather banquettes, and black-and-white checkered tablecloths. The atmosphere is lively, yet intimate, and the food is the perfect […]
Monarque
If you’re looking for a dining experience that’s truly unique, Monarque in Harbor East should definitely be on your list. The French brasserie is an ode to the opulence and extravagance of French culture during its era of prosperity. The atmosphere at Monarque is immersive and takes you back to another time and place. The […]
Duck Duck Goose
One of the great joys in life is discovering a restaurant that not only impresses with its cuisine, but also with its ambiance and service. Duck Duck Goose in Fells Point is such a restaurant.This contemporary small plates brasserie is a true gem with its focus on local, seasonal ingredients and inventive dishes that are […]
Sotto Sopra
Located in the charming Mt. Vernon neighborhood, Sotto Sopra is known for its delicious Italian cuisine, beautiful ambiance, and special opera nights.The restaurant’s menu features a variety of classic and contemporary Italian dishes, all made with fresh, high-quality ingredients. From homemade pastas to succulent meats and seafood, there’s something for everyone at Sotto Sopra. And […]
Limoncello
Situated in the heart of Locust Point, Limoncello offers an exceptional dining experience reminiscent of the stylish eateries and wine bars of the sun-splashed Amalfi coast.Named for the sweet and almost frozen lemony-delight that goes hand-in-hand with that Italian paradise, Limoncello prides itself on its authentic southern Italian flavors. With a menu that features an […]
Cosima
If you’re looking for a taste of Italy in the heart of Baltimore, look no further than Cosima, one of the city’s best restaurants that brings the fresh flavors of Sicily straight to your plate.Located along the Jones Falls at Mill No. 1, Cosima offers an authentic Southern Italian dining experience with a menu that […]
Tagliata
When visiting Tagliata, prepare to be wowed by an impressive menu featuring hand-cut steaks, fresh hand-rolled pastas, house-made charcuterie, and a bounty of fresh seafood. And if you’re a wine connoisseur, you’re in luck – Tagliata offers one of the largest wine lists in Baltimore with an array of bottles from around the world and […]
La Scala
Step into La Scala, and you’ll step into a longstanding Little Italy institution that knows how to balance traditional Italian (Sicilian) cuisine with creative innovations. The restaurant is a testament to the chef’s art, the mixologist’s craft, and the entrepreneur’s passion. La Scala’s unique features go beyond the mouthwatering dishes and sophisticated atmosphere. One of […]
Marta
As the culinary scene in Baltimore continues to thrive, a new addition has recently made its debut in the Butcher’s Hill community. Marta “”fine food and spirits”” is a restaurant and bar that has quickly become a go-to spot for those seeking an elevated dining experience. At the helm of Marta are husband and wife […]
MaGerk’s Pub
Calling all cheesesteak enthusiasts! I proudly present MaGerk’s Cheesesteak Egg Rolls that will have you drooling in no time! These crispy delights are filled with mouthwatering cheesesteak goodness, and as if that wasn’t enough, they come served with a decadent pool of melted Whiz! They’re an absolute game-changer.
Riverside Taphouse
Elevate your taste buds to a realm of pure luxury with the Lamb Truffle Cheesesteak at Riverside Taphouse. Succulent shaved lamb and decadent truffle cheese, caramelized onions, roasted mushrooms, and herb aioli meld together on a Doughboy Fresh pretzel bun to create a culinary masterpiece. Each bite is a symphony of flavors that will leave you craving more. Indulge in a truly exquisite dining experience that’s pure indulgence for your palate.
Bmore Licks
Experience a taste of pure paradise with Bmore Licks’ Dole Whip Dreamsicle soft serve! Indulge in the tropical fusion of creamy vanilla and zesty orange flavors, creating a dreamy frozen treat. Each lick is guaranteed to transport you to a sun-soaked oasis.
Kisling’s Tavern
Get your taste buds fired up with Kisling’s Tavern’s legendary Buffalo Wings! Renowned as the city’s best, these wings are drenched in a homemade buffalo sauce that will tantalize yourtaste buds. Prepare for a flavor-packed experience that will keep you coming back for more wing-tastic moments!
Crazy Puddings
Indulge in pure dessert bliss with Crazy Puddings’ Banana Pudding, surpassing even the flavors of Magnolia Bakery! With a plethora of options like Oreo, strawberry, and birthday cake, each spoonful is a heavenly delight. Satisfy your sweet tooth and discover a world of creamy perfection. Don’t resist the temptation!
Azumi
Experience sushi like never before with the Flaming King Crab Roll at Azumi! Watch in awe as this fiery creation arrives at your table, igniting your senses. Topped with succulent king crab meat, it’s a culinary crab meat treat that will leave you mesmerized and craving for more (I usually get two). And don’t forget to have your camera ready to capture the perfect social media moment.
iBar
Hold on to your taste buds, because there’s a secret gem at iBar that will blow your mind! Introducing the unsung hero of the menu – Chef Style Grilled Shrimp! While everyone raves about the wings (and rightfully so), these grilled shrimp are the real hidden treasure! Buttery, succulent shrimp covered in a luscious garlic and parm sauce that will make you weak in the knees!
MaGerk’s Pub
Calling all cheesesteak enthusiasts! I proudly present MaGerk’s Cheesesteak Egg Rolls that will have you drooling in no time! These crispy delights are filled with mouthwatering cheesesteak goodness, and as if that wasn’t enough, they come served with a decadent pool of melted Whiz! They’re an absolute game-changer.
Costas Inn
The hunt for the best and biggest steamed crabs in town ends at Costas Inn! Get ready to crack, peel, and savor the most mouthwatering crab feast of your life! And that’s not all – Costas Inn takes it up a notch with their homemade crab seasoning, adding a burst of flavor that you’ll want to take home with you! Don’t settle for puny crabs – go colossal or go home at Costas Inn!
Koco’s Pub
Indulge in crab cake heaven at Koco’s Pub! We’re talking about an 11-ounce behemoth made with the finest jumbo lump crab! When it comes to flavor and quality, this crab cake is in a league of its own, and it’s no wonder why it’s a crowd favorite!
Fuzzies Burgers
Introducing the one and only Boujee Burger from Fuzzies Food Truck! Brace yourself for the fanciest burger in town, featuring a mouthwatering wagyu patty that’s fit for royalty, crowned with luxurious truffle fondue and a generous shaving of fresh truffles! It’s a flavor combination that will make you feel like a billion bucks! But remember, this indulgent masterpiece has limited availability, so be sure to check ahead and secure your spot in burger heaven!
Crust by Mack
Get ready to satisfy your cravings with the irresistible Crab Pies at Crust By Mack! These hand pies are a slice of heaven, featuring homemade pie crust that’s flawlessly flaky and filled with creamy crab dip seasoned with the iconic Old Bay! Say hello to your new addiction – bite into these savory delights and let the crabby goodness dance on your taste buds!
Papi Cuisine
Prepare to be amazed by the Crab Cake Egg Rolls at Papi Cuisine – hand-rolled to perfection and filled with their special cheesy Crab Cake goodness! It’s a crispy, savory delight that will leave you craving more! And that’s not all – they take it up a notch with their tantalizing House Aioli and a tangy Warhead sauce that adds an irresistible zing!
The Food Market
Your mind will be blown by the ultimate comfort food creation at The Food Market – French Onion Rings! Say goodbye to ordinary onion rings and get ready for a fusion like no other! These crispy wonders are a delightful marriage of French onion soup and classic onion rings, featuring a tantalizing blend of beef broth, melty gruyere and asiago cheese, a sprinkle of black pepper, and a garnish of chives. Get ready to dip, savor, and repeat!
Ekiben
Get ready to unleash your taste buds with the Neighborhood Bird at Ekiben! This bad boy is all about the flavor game! Picture this: a Taiwanese curry fried chicken thigh that’s perfectly crispy, topped with a spicy sambal mayo that’ll give your mouth a kick, and garnished with pickles and fresh herbs that add a burst of freshness! It’s a flavor explosion in every bite! The best part? You can choose your heat level, whether you want it spicy or mild – they’ve got you covered!
Thames Street Oyster House
Brace yourselves, seafood lovers – and get ready for the most epic lobster roll experience in the city, courtesy of Thames Street Oyster House! The lobster roll here is pure seafood perfection – succulent chunks of lobster nestled in a buttery, toasted bun, creating a flavor explosion! Trust me, this roll is the REAL catch of the day! Don’t settle for anything less than the best – head to Thames Street Oyster House and prepare to have your lobster-loving dreams come true!
Duck Duck Goose
Quacktastic Indulgence Alert! Brace yourselves for a mind-blowing dessert experience at Duck Duck Goose! Introducing the Croissant Bread Pudding that will have you quacking with delight! Imagine layers of flaky croissant goodness soaked in creamy perfection, topped with a luscious caramel drizzle that will make your taste buds do a happy dance! It’s like a warm hug from a pastry-loving duck! It’s pure bread pudding brilliance that’ll leave you begging for more! Waddle, don’t walk!
Blue Moon Cafe
Holy Hash Heaven! Get ready to have a divine encounter with the Sweet Baby Jesus at Blue Moon Cafe! This dish is an absolute masterpiece featuring extra crispy hash, jumbo lump crab, fresh diced tomatoes, 2 eggs cooked your way, melty cheddar, and a heavenly hollandaise that will make your taste buds sing! Prepare for a sprinkle of Old Bay magic too! Don’t miss out on this divine creation at Blue Moon Cafe – it’s a revelation you won’t want to pass up!
Gunther & Co.
Nestled in the vibrant Brewers Hill neighborhood of Baltimore, Gunther & Co. stands as a beacon of culinary excellence within the historic Gunther Boiler Building. Stepping inside, you’re immediately immersed in the restaurant’s industrial chic vibes that seamlessly intertwine with the rich history of the former Gunther Brewing Co.
Ekiben
Ekiben is a small but mighty restaurant located in the heart of Fells Point in Baltimore. Known for their Asian-inspired street food with a twist, Ekiben has quickly become a local favorite since its opening in 2014.
Ananda
Ananda Restaurant, located in Maple Lawn, offers guests an experience of Royal Indian Cuisine that will leave them feeling blissful. From the moment you walk through the door, you’ll be transported to a world of luxury and indulgence.
Duck Duck Goose
One of the great joys in life is discovering a restaurant that not only impresses with its cuisine, but also with its ambiance and service. Duck Duck Goose in Fells Point is such a restaurant.
Peter’s Inn
For over 20 years, Peter’s Inn has been a staple in the Fells Point neighborhood. What sets Peter’s Inn apart is their commitment to using local ingredients and hiring local staff, ensuring a true Baltimore experience.
The Oregon Grille
As you drive through Maryland’s beautiful horse country, a stunning stone farmhouse stands out. This is The Oregon Grille, a classic American steakhouse located in Hunt Valley, just north of downtown Baltimore.
The Local
Located in Harford County, The Local is a true gem that brings the farm-to-table concept to life. The chef’s dedication to hyper local and seasonal ingredients has garnered them the coveted Best Chef of Maryland award from the Restaurant Association of Maryland.
CookHouse
Nestled in the heart of Baltimore, Cook House is a restaurant that you’ll want to add to your must-visit list. With a weekly changing menu, every visit is a new adventure in dining. The intimate atmosphere and coy decor will make you feel like you’re dining in a secret hideaway.
